Garlic Bread Tomato

Garlic Bread Tomato

£7.50
Sale price  £7.50 Regular price 
Skip to product information
Garlic Bread Tomato

Garlic Bread Tomato

£7.50
Sale price  £7.50 Regular price 

The side that earns its place on the table.

Our garlic and tomato bread uses the same 48-hour slow-fermented dough as our pizzas — topped with San Marzano tomato sauce, fresh garlic oil and oregano. No cheese. Fully vegan. Cooked in our wood-fired ovens and vacuum packed fresh.

Delivered chilled and ready in under 10 minutes. A proper vegan side, or a freezer staple for whenever it's needed.

Top rack, 220°C, 5–8 minutes. Fresh basil or extra oregano to finish.

Allergens & Ingredients

Full Ingredient List -

  • Pizza Dough - Wheat Flour, Durum Wheat Semolina, Calcium Carbonate, Iron, Niacin, Thiamin, Fresh Yeast, Water, Salt.
  • Tomato Sauce - San Marzano Tomatoes, Salt.
  • Garlic Oil - Fresh Garlic, Olive Oil
  • Oregano

Allergens are highlighted in Bold.
Product is suitable for Vegetarians

Cooking Instructions

Remove all packaging. Drizzle the crust with olive oil. Place directly onto the top rack of a fully pre-heated oven, minimum 220°C — no tray, it needs direct heat to crisp properly.

Chilled: 5–8 mins
Frozen: 7–10 mins, until the cheese is fully melted.

Ensure piping hot before serving. Do not reheat. Guide only — ovens vary.

Delivery Information

Delivery from £4.95 — free when you order 20+ items

We deliver nationwide via DPD on the weekday you choose at checkout.

  • 1–4 items: £4.95
  • 5–9 items: £3.95
  • 10–19 items: £2.95
  • 20+ items: FREE

You’ll receive a 1-hour delivery window from DPD on the morning of delivery. Download the DPD app to track and manage your order. Full delivery information →

Storage

Keep refrigerated below 5°C. Use by the date shown on the label.

Once opened, cook immediately. Do not refrigerate once opened.

Suitable for freezing. Freeze before the use-by date and use within 1 month. Cook from frozen. Do not refreeze.

Do not reheat once cooled.

Frequently Asked Questions

You may also like