Garlic Bread Cheese

Garlic Bread Cheese

£8.00
Sale price  £8.00 Regular price 
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Garlic Bread Cheese

Garlic Bread Cheese

£8.00
Sale price  £8.00 Regular price 

Garlic bread, made on wood-fired pizza dough.

Our cheesy garlic bread starts with the same 48-hour slow-fermented dough as our pizzas — brushed with fresh garlic oil and oregano, then finished with Fior di Latte mozzarella and Grana Padano. Cooked in our wood-fired ovens, vacuum packed fresh. Not your average garlic bread. Vegetarian.

Delivered chilled and ready in under 10 minutes. Perfect alongside any of our pizzas, or pulled straight from the freezer.

Top rack, 220°C, 5–8 minutes. Add chilli oil or extra oregano once out.

Allergens & Ingredients

Full Ingredient List -

  • Pizza Dough - Wheat Flour, Durum Wheat Semolina, Calcium Carbonate, Iron, Niacin, Thiamin, Fresh Yeast, Water, Salt.
  • Mozzarella - Milk, Microbial Rennet, Live Cultures, Salt.
  • Grana Padano - Unpasterized Cow's Milk, Salt, Microbial Rennet, Presevative (Lysozyme Egg Protein).
  • Garlic Oil - Fresh Garlic, Olive Oil
  • Oregano

Allergens are highlighted in Bold.
Product is suitable for Vegetarians

Cooking Instructions

Remove all packaging. Drizzle the crust with olive oil. Place directly onto the top rack of a fully pre-heated oven, minimum 220°C — no tray, it needs direct heat to crisp properly.

Chilled: 5–8 mins
Frozen: 7–10 mins, until the cheese is fully melted.

Ensure piping hot before serving. Do not reheat. Guide only — ovens vary.

Delivery Information

Delivery from £4.95 — free when you order 20+ items

We deliver nationwide via DPD on the weekday you choose at checkout.

  • 1–4 items: £4.95
  • 5–9 items: £3.95
  • 10–19 items: £2.95
  • 20+ items: FREE

You’ll receive a 1-hour delivery window from DPD on the morning of delivery. Download the DPD app to track and manage your order. Full delivery information →

Storage

Keep refrigerated below 5°C. Use by the date shown on the label.

Once opened, cook immediately. Do not refrigerate once opened.

Suitable for freezing. Freeze before the use-by date and use within 1 month. Cook from frozen. Do not refreeze.

Do not reheat once cooled.

Frequently Asked Questions

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